Enjoy a seasonal three course lunch at Far Meadow Table using only the freshest local ingredients. The menu will be a surprise but please let us know if you have
Ginger roast tomato, buffalo mozzarella, fennel & basil
Roast pork with red kuri pumpkin, fondant potato, mint & parsley
Buttermilk pannacotta with strawberry & rhubarb sorbet
(Sunday) 12:30 pm
450b Coolangatta Rd, Berry, NSW 2535
Number of places
If sold out, please email [email protected] to be added to the waiting list.
$75 per person (food only)
Tickets are not available for sale any more for this event!