february, 2021

14feb9:30 am3:30 pmFeaturedBack To BasicsThe foundations of good cooking9:30 am - 3:30 pm Far Meadow Table

Event Details

This workshop is a great all rounder. You’ll learn the kitchen basics that can transfer into home cooking with no fuss. Some of the things you’ll perfect include:

  • Fresh pasta

  • Tomato sauce 

  • Seasonal fruit jam & chutney

  • Pickles

  • The perfect lavosh cracker for your cheeseboard 

  • Butter from scratch
  • Delicious fresh focaccia 

Afterwards, we will sit down for a well earned lunch, glass of wine and enjoy the relaxed country setting.

You will go home with a great selection of goodies that you make that day. 


(Sunday) 9:30 am - 3:30 pm


450b Coolangatta Rd, Berry, NSW 2535

Number of places

If sold out, please email [email protected] to be added to the waiting list.


$250 per person


Price $250.00

How many tickets? -1 +

Total Price $250.00


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