october, 2021

10oct9:30 am3:30 pmSold out!FeaturedBack To BasicsThe foundations of good cooking9:30 am - 3:30 pm Far Meadow Table

Event Details

This workshop is a great all rounder. You’ll learn the kitchen basics that can transfer into home cooking with no fuss. Some of the things you’ll perfect include:

  • Fresh pasta

  • Tomato sauce 

  • Seasonal fruit jam & chutney

  • Pickles

  • The perfect lavosh cracker for your cheeseboard 

  • Butter from scratch
  • Delicious fresh focaccia 

Afterwards, we will sit down for a well earned lunch, glass of wine and enjoy the relaxed country setting.

You will go home with a great selection of goodies that you make that day. 


(Sunday) 9:30 am - 3:30 pm


450b Coolangatta Rd, Berry, NSW 2535


$275 per person


Sold out!


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